Click the button below to find the downloadable pdf of our food truck equipment checklist.
Food truck equipment checklist.
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Outfitting your food truck with restaurant equippers means you can serve customers quickly and safely.
The red keys correspond to the nfpa food truck safety diagram.
Take time for yourself.
Running a food truck shouldn t be your life 24 7.
Food truck equipment checklist.
Owning a food truck is tough and the hours are challenging.
The advantage of a smaller staff allows you to get a much smaller platform which makes it easier to fit into tighter parking spaces and even save money on the fuel you need to keep it moving.
Whether your food truck has existing equipment or you re starting from scratch it s important to make the most of its compact space and ensure that you ll have everything your business needs.
Outfitting a food truck for business is a lot like designing a commercial kitchen for a new restaurant.
For more detailed information see nfpa 1 and annex b in nfpa 96.
16 2017 by richard traylor.
How to write a food truck business plan.
Food trucks and trailers have much more room for equipment storage and staff members.
General safety checklist obtain license or permits from the local authorities.
The first step is to make a detailed business plan.
It s a good idea to set some boundaries right from the start.
1 1 12 8 a g1 ensure there is no public seating within the mobile food truck.
As you build or upgrade your food truck buying the right equipment can help maximize your limited space.
Food truck checklist for your sanity.
Take a look at this checklist to help you stay grounded and have enough energy for each day.
You need designated areas for cooking chilling storing and serving.
This is a versitile piece of equipment that can be used to cook hamburger patties toast buns eggs potatoes and just about anything else.
Download equipment list pdf.
A handy list of all the cooking consumables plating cleaning and safety supplies you should have on your food truck before you get started.
Once you buy a food truck your next step is to choose what kind of equipment you ll put in it.
Because a food truck is much smaller than most restaurant kitchens you will need to utilize every inch of space.
If you re trying to figure out how to start a food truck you ll have a lot of questions.
Food truck supplies 101.